Cooked Chicken Recipe |
Cooked Chicken Recipe Ingredients:- 2 ½ lb Chicken - cut up
- 2 tbsps. (tablespoons) Oil
- 1 cup Water
- ½ cup Dry White Wine
- 1 Envelope Lipton Onion Soup
- 2 tbsps. (tablespoons) All-Purpose Flour
- ½ tsp.(teaspoon) Tarragon
- ½ cup Whipping Cream
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Time: 1 hour
10 min
Serves: 4
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Cooked Chicken Recipe Instructions & Tips:In large skillet, heat oil and brown chicken, drain.
Add Lipton Onion soup mix and tarragon blended with water and wine.
Simmer covered 45 minutes or until chicken is tender. Remove chicken to serving platter and keep warm.
Into skillet, stir in flour blended with cream. Bring to boiling point, then simmer stirring constantly, until sauce is thickened, about 5 minutes.
Serve sauce over chicken.
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Cooked Chicken Recipe Cooking Time & Tips:- For cooking times please see above
- Allow to cool a little before serving
- Ensure that all frozen Chicken has completely Defrosted before cooking
- Always ensure that Chicken is eaten by the sell - by date
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Cooked Chicken Recipe Serving Instructions, Ideas & Tips:- Serve with your choice of healthy vegetables
- A chicken dish always goes well with white wine
- Healthy cooking option for all the Family
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Chicken Recipes Index
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