| Chicken Stuffed with Crab Recipe | Chicken Stuffed with Crab Recipe Ingredients:- 8 Chicken Breast - halves, skinned &, boned
- 3 tbsps. (tablespoons) Butter
- ¼ cup All-Purpose Flour
- ¾ cup Milk
- ¾ cup canned - Chicken Broth, diluted
- 1/3 cup Dry White Wine
- ¼ cup Onion - chopped
- 1 tbsp.(tablespoon) Butter - melted
- 7 1/2oz Fresh Lump Crabmeat - drained & flaked
- 3oz can sliced - Mushrooms - drained
- 10 Saltine Crackers - crushed
- 2 tbsps. (tablespoons) Fresh Parsley - chopped
- ½ tsps.(teaspoons) each Season well with Salt and Pepper
- 1 cup Swiss Cheese 4oz - shredded
- ½ tsp.(teaspoon) Paprika
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Time: 1 hour
20 min
Serves: 8
| Chicken Stuffed with Crab Recipe Instructions & Tips:Place chicken between 2 sheets of wax paper; flatten to ¼" thickness, using a meat mallet or rolling pin. Set aside.
gently melt 3 tbsps. (tablespoons). butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk, chicken broth and wine; cook over medium heat, stirring constantly, until mixture is thickened and bubbly. Set sauce aside.
Sauté onion in 1 tbsp.(tablespoon). butter in a large skillet until tender. Add crabmeat, sliced mushrooms, cracker crumbs, parsley, salt and pepper; stir well. Add 2 tbsps. (tablespoons) reserved sauce, stirring well.
Top each chicken breast half with ¼ cup crabmeat mixture. Fold long sides of chicken over crabmeat mixture; fold ends over, and secure with wooden picks.
Place chicken rolls, seam side down, in a 13 x9 x 2" baking dish. top and cover with remaining sauce. Cover and bake at 350 F. for one hour, or until chicken is done. Uncover and sprinkle chicken with shredded
Swiss cheese and paprika. Bake an additional 2 minutes or until cheese melts.
Remove wooden picks and serve chicken immediately.
| Chicken Stuffed with Crab Recipe Cooking Time & Tips:- For cooking times please see above
- Allow to cool a little before serving
- Ensure that all frozen Chicken has completely Defrosted before cooking
- Always ensure that Chicken is eaten by the sell - by date
| Chicken Stuffed with Crab Recipe Serving Instructions, Ideas & Tips:- Serve with your choice of healthy vegetables
- A chicken dish always goes well with white wine
- Healthy cooking option for all the Family
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Chicken Recipes Index
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