| Cuban Glazed Chicken Recipe | Cuban Glazed Chicken Recipe Ingredients:- 2 tbsps. (tablespoons) Lime Juice
- 1 tbsp.(tablespoon) Olive Oil
- 1 tsp.(teaspoon) Ground Cumin
- ½ tsp.(teaspoon) Salt
- 1/8 tsp.(teaspoon) Pepper
- 2 Cloves Garlic - chopped fine
- 1 - 3 lb Chicken - cut up
- ¼ cup Apple Juice
- 2 tbsps. (tablespoons) Lime Juice
- ½ tsp.(teaspoon) Worcestershire Sauce
- ½ tsp.(teaspoon) Cider Vinegar
- ¼ tsp.(teaspoon) Paprika
- 1/8 tsp.(teaspoon) Ground Cumin
- 1 Jalapeno Pepper - seeded & rinsed
|  Time: N/A Serves: 4
| Cuban Glazed Chicken Recipe Instructions & Tips:Place the 2 tbsps. (tablespoons). lime juice, the oil, 1 tsp.(teaspoon). cumin, the salt, pepper and garlic in re-sealable heavy-duty plastic bag. Add chicken; seal bag and turn to coat with marinade. Refrigerate at least 1 hour but no longer than 24 hours, turning bag occasionally. Remove chicken from marinade; discard marinade. Cover and grill chicken, skin sides up, 4-6" from med. coals 15 min. Heat remaining ingredients to boiling in 1-qt. saucepan; reduce heat. Simmer uncovered about 5 minutes, stirring frequently, until mixture thickens and is reduced by about half; remove from heat. Turn chicken; Lightly Brush with jelly mixture. Cover and grill 20-40 min. longer, turning and brushing frequently with jelly mixture, until juice of chicken is no longer pink when centers of thickest pieces are cut.
| Cuban Glazed Chicken Recipe Cooking Time & Tips:- For cooking times please see above
- Allow to cool a little before serving
- Ensure that all frozen Chicken has completely Defrosted before cooking
- Always ensure that Chicken is eaten by the sell - by date
| Cuban Glazed Chicken Recipe Serving Instructions, Ideas & Tips:- Serve with your choice of healthy vegetables
- A chicken dish always goes well with white wine
- Healthy cooking option for all the Family
|  Chicken Recipes Index
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