| Orange Pineapple Chicken Stir Fry Recipe | Orange Pineapple Chicken Stir Fry Recipe Ingredients:- 1 ½ lb Chicken Breasts - boneless, skinless cut in thin slices
- 1 Clove Garlic - minced
- 1 Medium Orange - sliced in rings
- 1 - 6oz package Frozen Snow Pea Pods
- 1 tsp.(teaspoon) Salt
- ¼ tsp.(teaspoon) Pepper
- ½ tsp.(teaspoon) Ginger
- 1 - 14oz can Pineapple Tidbits - in own juice, drained
- 2 tbsps. (tablespoons) Cornstarch
- ½ cup Chicken Broth - divided
- 1 - 11oz can Mandarin Orange Slices - drained
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Time: 25 min
Serves: 4
| Orange Pineapple Chicken Stir Fry Recipe Instructions & Tips:Preheat heavy frying pan about 3 minutes on medium high temperature; spray with non-stick corn oil cooking spray.
Add chicken breast strips and minced garlic and stir fry about 3 minutes. Increase temperature to high and add onion and snow pea pods, stir frying about 3 minutes.
Add salt, pepper, ginger and pineapple, continuing to stir fry about 3 minutes more.
In small bowl, mix cornstarch with 2 tbsps. (tablespoons) of the chicken broth, stirring until smooth. Slowly stir in remaining broth and then add to mixture in frying pan, stirring gently to mix evenly.
Add mandarin oranges and heat only until hot through, about 2 minutes, stirring gently to keep orange sections from breaking.
Serve over rice or with wide Oriental noodles.
| Orange Pineapple Chicken Stir Fry Recipe Cooking Time & Tips:- For cooking times please see above
- Allow to cool a little before serving
- Ensure that all frozen Chicken has completely Defrosted before cooking
- Always ensure that Chicken is eaten by the sell - by date
| Orange Pineapple Chicken Stir Fry Recipe Serving Instructions, Ideas & Tips:- Serve with your choice of healthy vegetables
- A chicken dish always goes well with white wine
- Healthy cooking option for all the Family
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