Easy Crockpot Mexican Chicken Recipe |
Easy Crockpot Mexican Chicken Recipe Ingredients:- 2 cups White Cooked Chicken - meat, diced
- 12 Corn Tortillas
- 1 can Low-Fat Cream of Mushroom Soup - condensed
- 1 can Low-Fat Cream of Chicken Soup - condensed
- ½ cup Chicken Broth
- 1 Small Onion - chopped
- 4oz Green Chiles - chopped
- 1 Small can Chili with Beans
- ½ lb Cheddar Cheese - grated
|  Time: N/A Serves: 4 - 6
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Easy Crockpot Mexican Chicken Recipe Instructions & Tips:Place chicken in crockpot. Cut the tortillas into small strips and lay them over the chicken. Mix together the soups, broth, onion, chiles, and chili. Pour over the tortillas. top and cover with cheese. Cover and cook on Low for a few hours.
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Easy Crockpot Mexican Chicken Recipe Cooking Time & Tips:- For cooking times please see above
- Allow to cool a little before serving
- Ensure that all frozen Chicken has completely Defrosted before cooking
- Always ensure that Chicken is eaten by the sell - by date
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Easy Crockpot Mexican Chicken Recipe Serving Instructions, Ideas & Tips:- Serve with your choice of healthy vegetables
- A chicken dish always goes well with white wine
- Healthy cooking option for all the Family
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 Chicken Recipes Index
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