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Chicken & Dumplings Crockpot Recipe



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 Chicken & Dumplings Crockpot Recipe

 Chicken & Dumplings Crockpot Recipe Ingredients:
  • 1 - 3 lb Chicken - cut up
  • ½ cup Chicken Bouillon Broth
  • 2 tsps.(teaspoons) Salt
  • ½ tsp.(teaspoon) Pepper
  • ½ tsp.(teaspoon) Poultry Seasoning
  • 3 Stalks Celery - cut in 1 inch pieces
  • 3 Small Carrots - cut into 1 inch pieces
  • 2 cups packaged Biscuit Mix
  • ¾ cup Milk
  • 1 tsp.(teaspoon) Parsley Flakes


Time: N/A
Serves: 4

 Chicken & Dumplings Crockpot Recipe Instructions & Tips:

  • Wash chicken pieces; cut away excess fat. Place raw chicken pieces in a crock with largest bony pieces on the bottom.
     

  • Add bouillon broth; sprinkle chicken with salt, pepper, poultry seasoning. Add celery and carrots on top. Cover.
     

  • Place crock into outer shell; Cook on Low setting, 8 to 10 hours or High setting 4 to 4-½ hours.
     

  • mix together biscuit mix, milk, parsley flakes; stir until just moistened. Drop dumpling mixture by spoonfuls (about 8) over steaming chicken; cover, cook on High setting 30 minutes in 3-½ quart; 15 to 20 minutes in 5-½ quart.
     

  • Serve immediately.

 Chicken & Dumplings Crockpot Recipe Cooking Time & Tips:
  • For cooking times please see above
  • Allow to cool a little before serving
  • Ensure that all frozen Chicken has completely Defrosted before cooking
  • Always ensure that Chicken is eaten by the sell - by date
 Chicken & Dumplings Crockpot Recipe Serving Instructions, Ideas & Tips:
  • Serve with your choice of healthy vegetables
  • A chicken dish always goes well with white wine
  • Healthy cooking option for all the Family


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Chicken & Dumplings Crockpot Recipe

Chicken & Dumplings Crockpot Recipe
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Chicken & Dumplings Crockpot Recipe

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Chicken & Dumplings Crockpot Recipe